Wednesday
Nov042009
the tennessee sparkler
Wednesday, November 4, 2009 at 6:00AM 
Raise a glass to toast a new signature cocktail deliciously propping libertini in our current catalog. Created by Tom, our resident mixologist, he calls it the Tennessee Sparkler since it’s based on “the Tennessean”. Cheers!
1-1/2 oz rye or bourbon
1/2 oz maraschino liquor
the juice of 1/2 a lemon
1/2 oz simple syrup
Shake with ice
Pour into a chilled glass
Add fruit garnish
Top off with champagne or prosecco
curtis |
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